National Urban League and Pepsico Foundation Unveil First 100 Grantees in $10 Million Black Restaurant Accelerator Program

National Urban League and the PepsiCo Foundation are pleased to announce the first 100 grantees of the Black Restaurant Accelerator Program, a joint $10 million initiative that will provide 500 Black restaurant owners in 12 cities over the next five years with capital, technical assistance, and mentorship services. The program provides critical support to Black restaurateurs who were disproportionately impacted by the pandemic.

National Urban League and the PepsiCo Foundation recognize the vital contributions of Black-owned restaurants to the fabric of American culture, as well as the need to preserve these institutions. The program provides a tangible pathway towards substantive pandemic recovery and lasting economic equity. A list of the first 100 grantees can be found here:

CHICAGO

• Suga & Spice, Inc.
• Exquisite Catering
• Cheryl’s Customized Catering and Gourmet Butter Cookies
• Loquacious Catering
• Norman’s Bistro
• Gifted Hands Food & Beverage
• Smokey Zo’s LLC
• Stella V.le Cafe

CLEVELAND

• Capo Steaks Inc.
• KB Culinary Creation, LLC
• Squash the Beef, LLC
• Lonnie's Boy Soul Cookin', LLC
• DVToGo Mobile Catering
• Cynton Holdings, LLC- Southern Café
• The Cleveland Fish and Seafood Company, LLC
• Arlene's Cartering, LLC
• Atir Catering and Event Planning, LLC
• Kafe LA

GREATER ATLANTA

• Local Green Atlanta
• Mr. Everything Cafe
• Slutty Vegan Atl
• Artistic Soul Catering
• B C Express Connections LLC DBA Barbecue Cafe
• VR360 Restaurant LLC
• Butterly Foods LLC
• Good As Burgers
• Carr's BBQ
• Zolene Gluten-Free Delights, LLC

GREATER BALTIMORE

• B/More Bougie Crabs & BBQ
• Tropical Vybes
• NDDC Colins Seafood & Grill
• The Urban Oyster
• The Hamilton Sports Bar & Grill
• Mastermind Cuisine
• SS Café LLC
• Codetta Bake Shop

GREATER SOUTHWESTERN OHIO

• Rich Taste Catering Service, LLC
• De'Lish LLC
• Edibles-n-Such
• Scott's Homestyle Cooking & Catering
• Southern Grace Cincy Catering LLC
• Taste of the Taylor Blends LLC
• Tasty T Love Baby Food
• Baked By Anita Catering LLC
• Fat Boyz BBQ LLC
• Flavors of the Isle 

GREATER WASHINGTON, DC

• RockSolid Creative Food Group, LLC. dba Queen Mother's Restaurant
• Chefs of the Streets
• Culture Coffee Too
• Magnolia Blossoms Catering and Events
• MiMi’s Ethiopian BBQ
• Mr. Braxton Bar & Kitchen
• Open Crumb
• Road Map to Holistic Health
• Takoma Station Tavern

HOUSTON AREA

• Nuksys
• The Breakfast Klub
• Teague's BBQ
• Lucille’s
• Wing Quarter
• Alfreda's Soul Food
• Boogie's Chicago Style BBQ
• Daiq’s
• 5015
• OMG Seafood

JACKSONVILLE

• EDC3, LLC
• The Avenue Grill
• Forks On The Left Catering
• Soul Fitness Studio Health & Wellness Center LLC
• Multi Millionaire Group dba Trap House Chicken
• Breakfast Bowls & Burritos LLC
• Island Tropics Restaurant, Inc.
• My Season Chicken & Ribs, Inc

LOS ANGELES

• B&R Burger
• Ras Karim Cuisine
• Fred’s Downhome Burgers Inc.
• Hot & Cool Café
• My Daddys Recipes
• 27th Street Bakery
• My Fish Stop
• Fresh And Meaty Burgers Carson, Inc.
• The Butler Pantry Catering Co.

LOUISIANA

• Beaucoup Eats
• Odom's Kitchen LLC
• Taste & See Personal Chef Services, LLC
• Addis Authentic Ethiopian Cuisine and Cultural Hub
• Lizzie's Restaurant
• Miss Vicki's Southern Kitchen
• Louisiana Creole Creations, LLC
• Bellanola Lifestyle Mgmt LLC dba Ray's On The Ave
• Sugar Lou's Southern Creole Kitchen
• Audrey Mae's Catering DBA Heard Dat Kitchen

PHILADELPHIA

• Victoria's Kitchen and Catering
• Eatible Delights Catering
• 215 Flavors, Inc.
• Herb Scott Catering
• Ooh LaLa Salads Llc
• Martha’s Kitchen LLC
• Yo Mamas Kitchen
• Details By Ms Dawn

“As the pandemic exposed existing disparities many minority business owners face, we saw a fundamental threat that could erase the decades of progress Black-owned restaurants have made. That is why we believe this investment will help Black restaurateurs not only recover from the pandemic but set them on a path to long-term economic resilience," said C.D. Glin, Vice President, Global Head of Philanthropy at The PepsiCo Foundation. “We are inspired by the progress we are making through our collaboration with the National Urban League to address a fundamental gap and create opportunities for Black-business owners to build generational wealth and continue to strengthen their communities.”

Black business owners have been particularly vulnerable since the pandemic, as 41% of Black-owned businesses have shuttered since February 2020 compared to just 17% of white-owned businesses. Many Black-owned restaurants, in particular, have had to adapt to meet the challenges brought by the pandemic – from trimming staff to creating an online presence with little to no guidance, navigating the intricacies of third-party delivery apps, allocating funds to set up outdoor dining services, and more. Through the grant funding from the PepsiCo Foundation and National Urban League, grantees of the Black Restaurant Accelerator will now have access to critical funding and tools these restaurateurs need to compete and thrive. These tools and mentorship services include back office and accounting systems support, inventory management, and marketing support to attract more patrons.

“Black businesses and consumers are among the key contributors to the economic strength of our nation, and they deserve equal recognition and support for the vital role they play in our communities,” said Marc H. Morial, President & CEO of the National Urban League. “We are proud to partner with the PepsiCo Foundation on a matter of crucial importance that helps business owners and addresses one of the critical economic disparities impacting Black communities.”

Born out of the culinary contributions and traditions of Black people, Black owned restaurants provide more than just food – they create jobs, serve as safe spaces in the community and celebrate Black culture. Black-owned businesses also help Black families build legacies and are key to closing the United States’ Black–white wealth gap, which is projected to cost the economy $1 trillion to $1.5 trillion per year by 2028.

As one of the world’s leading food and beverage companies, PepsiCo recognizes the importance of combatting deep-rooted inequity and creating long-term economic opportunity for Black communities. This program is an important step along PepsiCo’s Racial Equality Journey, a more than $500 million commitment over the next five years to support Black and Hispanic people, businesses and communities in the U.S. to address issues of inequality and create opportunity.

As part of this effort, PepsiCo is increasing its spending with Hispanic- and Black-owned suppliers, increasing diverse leadership within the company and funding community engagement initiatives. Initiatives to date include a $40 million scholarship and professional mentoring program to provide Black and Hispanic aspiring and graduating community college students with pathways to economic success through higher education; a $100,000 commitment from Doritos to further support the National Urban League’s entrepreneurship initiatives that provide resources and tools for Black-owned small businesses to succeed; a $50 million commitment to Pepsi Dig In, a digital platform that encourages consumers to support Black-owned restaurants; the Black Restaurants Deliver program, a no-cost service that helps Black-owned restaurants boost online ordering and delivering capabilities; and investments in The PepsiCo Foundation’s signature nutrition operation, Food For Good, to provide jobs and nutritious food access in Black and Hispanic communities.