Recipe: Winter Mint Tea
HoneyQween Juice Bar
Owner: A'kia Benbo
Ingredients
4–5 oz HoneyQween Mint Lemonade (about ½ cup+)
1–2 tsp honey or agave (optional, to taste)
Optional garnish:
- Fresh mint sprig
- Thin lemon slice
- Small candy cane for holiday vibes
Instructions
- Warm your mug. Rinse your mug with a little hot water, then pour it out. This keeps your Winter Mint tea hotter for longer.
- Heat the Winter Mint base. In a small pot or microwave-safe cup, gently warm 4–5 oz HoneyQween Mint Lemonade. Do not boil – just heat until it’s steaming.
- Add hot water (optional). Pour the warmed Winter Mint into your mug. Add 4–5 oz hot water to dilute to your preferred strength and sweetness.
- Sweeten (optional). Stir in honey or sugar if you’d like it a little sweeter or more soothing on the throat.
- Garnish & serve. Add a mint sprig and/or lemon slice on the rim. For Christmas vibes, hook a mini candy cane on the side of the mug.
